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Enjoy the magnificent breathtaking views from the historical Joyce Brockhoff hut constructed in 1949. Recently restored and renamed “Hoff Hut Hotham” and operated by Jamie Walker and Mark Simmons as Hotham's newest Ski-in Ski-out, fully licensed soup kitchen. 

Located at the top of Black Snake and open from 8:30am to 4pm 7 days a week during the snow season.  We offer hearty and sumptuous soups, locally baked crusty bread, delicious Harrietville quiches.  We will be showcasing Dinner Plain and Hotham's restaurant specials of the week! Segafredo coffee, hot chocolate, organic Chai, bubbles, Brown Brothers wines, a great selection of craft beers and so much more.



8:30am to 4pm 7 days a week during the snow season.


Outback and Sides

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